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Salads + Side Dishes

Here you will find all Fork in the Road salad and side dish recipes featuring seasonal ingredients, including grain salads, roasted vegetable salads, leafy green salads, and light fruit salads.

Want to search all Fork in the Road recipes? Head over to the Green Eating Recipe Index to search by season, meal type, and dietary preference.

close up view of radish greens on a baking sheet

Crispy Baked Radish Greens Chips
June 12, 2021
baked arugula leaves on a sheet pan

Roasted Arugula Chips
June 11, 2021
baked croutons made with ciabatta bread on a baking sheet with a bowl of salt

Homemade Ciabatta Croutons
June 3, 2021
roasted chard chips on a sheet pan with a bowl of salt

Baked Chard Chips
May 27, 2021
roasted carrot and parsnips on a white plate on a white table

Roasted Carrots and Parsnips
May 26, 2021
baked beet leaves on a sheet pan with a bowl of salt

Crispy Baked Beet Greens
April 29, 2021
sauteed beet leaves in a white bowl with a gold fork on a white table

Sautéed Beet Greens
April 12, 2021
A white plate with Italian cold pasta salad with fusilli pasta, tomatoes, and basil with a gold fork.

Vegan Fusilli Pasta Salad
March 19, 2021
A cast iron skillet with okra.

How to Make Pan Roasted Okra
January 25, 2021
Roasted beet fries on a white plate with green dip on a pink table.

Roasted Beet Fries
January 23, 2021
roasted turnips and carrots on a white plate with a gold fork

Herb Roasted Turnips and Carrots
January 19, 2021
roasted sweet potatoes and carrots on a blue plate with a gold fork on a white tablecloth

Roasted Sweet Potatoes and Carrots
January 7, 2021
roasted cauliflower and carrots on a white plate with a gold fork on a white table

Roasted Cauliflower and Carrots
December 13, 2020
oven roasted carrots and broccoli on a white plate with a gold fork

Roasted Broccoli and Carrots
December 7, 2020
roasted carrots and leeks on a blue plate with a gold fork

Roasted Carrots and Leeks
November 17, 2020
cooked carrots on a white plate with a gold fork and a side of honey and harissa sauce on a blue table

Maple Harissa Roasted Carrots
November 3, 2020
roasted sliced carrots and zucchini on a white plate with a gold fork

Garlic Roasted Carrots and Zucchini
October 22, 2020
baked sweet potatoes on a white plate with cinnamon sticks

Maple Cinnamon Roasted Sweet Potatoes
October 21, 2020
roasted brussels sprouts and carrots on a white plate with a gold fork

Roasted Carrots and Brussels Sprouts
October 15, 2020
a colorful celery, apple, cranberry, and herb salad in a white bowl on a table with a white napkin

Crunchy Celery Apple Salad
October 12, 2020
a white plate with roasted carrots and bell peppers on a white table with a blue napkin

Roasted Carrots and Bell Peppers
October 2, 2020
a fall grain bowl with warm barley, apples, figs, cranberries, carrots, and maple dressing in a green bowl on a white table

Warm Autumn Grain Bowl
September 29, 2020
two jars of sliced and whole pickled radishes on a white table with fresh dill

Quick Dill Pickled Radishes
September 11, 2020
two jars of pickled peppers, one with sliced peppers and one with whole peppers

Refrigerator Pickled Peppers (Whole and Sliced)
August 31, 2020

Kristina Todini, RDN of Fork in the Road cutting vegetables in an outdoor kitchen.

Meet Kristina

I’m Kristina and I’m a registered dietitian who believes food should be good for you and good for the planet. Join me in taking the “fork in the road” to a greener lifestyle both on your plate and in the home.

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