Green Eating Recipe Index

Here you’ll find the latest Fork in the Road simple seasonal recipes, searchable by season and meal type. All recipes are plant-forward, and many are plant-based, and we’ve also included many how-to and from-scratch recipes on building a green kitchen and pantry.

Drinks + Cocktails

Cinnamon Apple Cider Spritzer

Iced Golden Milk Latte

Blackberry Thyme Spritzer

Breakfast + Brunch

Lemon Berry Cornmeal Muffins

Black Cherry Hoecakes {Cornmeal Pancakes}

Wasabi Ginger Deviled Eggs

Appetizers + Platters

Turnip Carrot Cakes with Garlic Aioli

How to Build a Winter Harvest Cheeseboard

Maple Glazed Carrots with Yogurt and Thyme

Desserts + Sweets

Healthy-ish Vegan Oatmeal Chocolate Chip Cookies

Salted Dark Chocolate Covered Cherries

Lemon Berry Cornmeal Muffins

Main Dishes

Mushroom Dijon Sourdough Breakfast Strata

Chipotle Lime Black Bean Bowl

Simple Lemon Arugula Spicy Penne

Soups + Stews

White Bean Kale Quinoa Soup

Spicy Black Bean Quinoa Chili

Vegan Zuppa di Farro

Salads + Side Dishes

Grilled Peach Salad with Goat Cheese and Honey

Bulgur Tabbouleh

Simple Quinoa Greek Salad

Sauces, Dressings + Dips

How to Make Homemade Pumpkin Puree {Oven or Instant Pot}

How to Make Homemade Maple Bourbon Cranberry Sauce

Carrot Top Pesto, a Simple Food Waste Recovery Recipe