Simple Spicy Gazpacho, an easy vegan cold tomato and cucumber soup that comes together in only 15 minutes. Delicious summer superfood soup!
Notes // Tips
Leftovers & Storage: This soup can be stored in the refrigerator for up to a week. This is a great soup to freeze and eat throughout the fall and winter.
Nutrition: This simple vegan tomato soup is low in sodium, a good source of fiber, and packed with antioxidants from fresh fruits and vegetables. It is high in vitamin C and potassium.
Keywords: simple spicy gazpacho