Savory Grape Parmesan Salad, a simple and light fruit salad made of green, red, and purple grapes with a light olive oil, parmesan, and pepper drizzle. A delicious, 5-minute take on traditional grape salads!
Notes // Tips
Leftovers & Storage: This easy grape fruit salad should be refrigerated in an airtight container. It can be stored for up to four days, however you may want to shred new parmesan cheese and grind fresh pepper on top before reserving.
Nutrition: This simple fruit salad with green, red, and purple grapes has healthy fats from the extra virgin olive oil, is low in sodium, has 10 grams of protein, and is a good source of calcium. It’s a great summer side dish for picnics, barbecues, and outdoor parties.
Keywords: savory grape parmesan salad