Fork in the Road
chimichurri made from radish greens in a white bowl on a marble table

Radish Greens Chimichurri

Radish Greens Chimichurri using radish leaves instead of parsley in a traditional chimichurri recipe. Reduce food waste with this tasty sauce!

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a mason jar with vinaigrette salad dressing on a white table with a gold spoon

Maple Bourbon Vinaigrette

Maple Bourbon Vinaigrette Salad Dressing, a simple vegan maple syrup and bourbon whiskey vinaigrette that’s perfect for fall salads and autumn roasted vegetables.

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a fall grain bowl with warm barley, apples, figs, cranberries, carrots, and maple dressing in a green bowl on a white table

Warm Autumn Grain Bowl

Warm Autumn Grain Bowl, a simple fall-inspired vegan grain bowl with apples, figs, cranberries, and carrots in a maple cashew dressing that is delicious...

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two jars of sliced and whole pickled radishes on a white table with fresh dill

Quick Dill Pickled Radishes

Want to learn how to make quick dill pickled radishes in the refrigerator? This easy refrigerator pickling recipe is ready in 4 hours. Simple,...

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pesto pasta on a blue plate with a gold fork on a white table with red radish

Radish Greens Pesto Pasta

Radish Greens Pasta, an easy pesto pasta recipe using radish leaves instead of basil. A sustainable twist on classic pesto pasta! Not sure what...

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pesto made with radish greens in a white bowl on a white table

Radish Greens Pesto Sauce

Radish Greens Pesto, a simple food waste recovery recipe using radish leaves in place of basil in pesto sauce. Easy, tasty, and so versatile!...

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