Fork in the Road
rotini pasta with carrot top pesto sauce on a blue plate with a gold fork

Carrot Top Pasta

Carrot Top Pasta, an easy pesto pasta recipe using carrot greens instead of basil. Simple, healthy, and a great way to reduce food waste....

vegan potato salad with mustard and dill in a white bowl on a table with picnic vegetables

Southern-Style Vegan Potato Salad

This Southern Vegan Potato Salad is a healthy gluten-free plant-based picnic and barbecue side dish favorite! Featuring vegan mayonnaise, dijon mustard, apple cider vinegar,...

roasted white, purple, and orange cauliflower on a white plate with a gold spoon

Roasted Rainbow Cauliflower

Roasted Rainbow Cauliflower, a super easy sheet pan roasted white, purple, and green cauliflower recipe with only 5 ingredients and ready in under 30...

a tall glass with a bright smoothie with a glass straw with blueberries, blackberries, and raspberries and bananas on a marble table

Triple Berry Banana Smoothie

Triple Berry Banana Smoothie, a simple vegan smoothie recipe made with raspberries, blueberries, and blackberries. Only 5-ingredients and 5 minutes for this simple snack...

sauteed carrot leaves on top of a white plate with a gold fork on a white napkin

Sautéed Carrot Greens

Don’t toss those carrot tops! Reduce food waste by learning how to sauté carrot greens for a simple green side dish that’s big on...