Fork in the Road
roasted carrots and leeks on a blue plate with a gold fork

Roasted Carrots and Leeks

Roasted Carrots and Leeks a super easy (and super flavorful!) sheet pan roasted vegetable recipe with only 5 ingredients and ready in 30 minutes.

cooked carrots on a white plate with a gold fork and a side of honey and harissa sauce on a blue table

Maple Harissa Roasted Carrots

Maple Harissa Roasted Carrots, a simple roasted carrots side dish recipe with sweet and spicy maple syrup and harissa sauce. Only five ingredients and...

a colorful celery, apple, cranberry, and herb salad in a white bowl on a table with a white napkin

Crunchy Celery Apple Salad

A light and refreshingly simple celery salad with crisp apples, radishes, red onion, fresh parsley and mint, dried cranberries, and sunflower seeds. The perfect...

chimichurri made from radish greens in a white bowl on a marble table

Radish Greens Chimichurri

Radish Greens Chimichurri using radish leaves instead of parsley in a traditional chimichurri recipe. Reduce food waste with this tasty sauce!

a mason jar with vinaigrette salad dressing on a white table with a gold spoon

Maple Bourbon Vinaigrette

Maple Bourbon Vinaigrette Salad Dressing, a simple vegan maple syrup and bourbon whiskey vinaigrette that’s perfect for fall salads and autumn roasted vegetables.