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Here you will find a collection of Fork in the Road’s green eating and green living recipe and guides featuring video tutorials to help you go green in the kitchen.

crispy vegan sweet potato wedges on a white plate on a blue table

Roasted Sweet Potato Rounds
February 15, 2022
sauteed carrot leaves on top of a white plate with a gold fork on a white napkin

Sautéed Carrot Greens
February 7, 2022
butternut squash chili in an orange soup bowl with a gold spoon

Spicy Butternut Squash Chili
October 5, 2021
roasted brussels sprouts with broccoli on a white platter

Roasted Brussels Sprouts and Broccoli
June 17, 2021
roasted chickpeas in a white bowl on a blue table

Sweet and Spicy Roasted Chickpeas
February 5, 2021

Kristina Todini, RDN of Fork in the Road cutting vegetables in an outdoor kitchen.

Meet Kristina

I’m Kristina and I’m a registered dietitian who believes food should be good for you and good for the planet. Join me in taking the “fork in the road” to a greener lifestyle both on your plate and in the home.

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