Quick Pickled Brussels Sprouts
A pickled veggie recipe with blanched brussels sprouts in a vinegar brine. Ready to eat in 2 hours!
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Here you will find aย collection of Fork in the Roadโsย simple spring superfood recipesย featuring fresh spring salads, light superfood bowls, and the season’s first fruits. Lots of green and super colorful foods!
Want to search all Fork in the Road recipes?ย Head over to theย Green Eating Recipe Indexย to search by season, meal type, and dietary preference.
A pickled veggie recipe with blanched brussels sprouts in a vinegar brine. Ready to eat in 2 hours!
A tasty plant-based twist on traditional potato salad that uses roasted potatoes for crunch and vegan mayo.
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A low waste pesto recipe with carrot greens, pine nuts, parmesan cheese, garlic, and oil. A unique food waste recipe!