Pumpkin Oatmeal Bowl
A simple steel cut or rolled oats breakfast bowl with pumpkin puree and pumpkin spice blend.
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Here you will find all Fork in the Road simple plant-based recipes featuring seasonal ingredients. Each recipe is developed by dietitian Kristina Todini, RDN and thoughtfully created to nourish your body and protect the planet. To search the entire list of Fork in the Road’s recipes, head to the Green Eating Recipe Indexย where you can search based on meal type, season, dietary preference, and meal inspiration.
A simple steel cut or rolled oats breakfast bowl with pumpkin puree and pumpkin spice blend.
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